Join us for lunch in our historic Manor House. Enjoy a seasonal three
course menu created by Executive Chef, Janet Hedstrom, paired with
Chateau Ste. Michelle wines. The menu includes a starter, three unique entrée choices, and a dessert.
Saturday, March 20th, 2010
Two Seatings available -
First Seating: 12:00 PM, 12:15 PM
Second Seating: 1:30 PM, 1:45 PM
$45 per person (includes tax and service charges)
$40 per person VRC member (includes tax and service charges)
Reservations required. Contact 800-267-6793
Other products in the category Winery Events:
Chateau Ste. Michelle Products
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